Thursday, July 22, 2010

Still Typhoonating

I can't nap. It's too exciting! Actually it's just dark, wet and windy. I think anything that was going to blow down or away has done so at this point.
I just thought about our favorite seafood restaurant, the crab shack on Nansan Island. They said it always blows down in a typhoon, and they have to reconstruct it. The main kitchen is brick, but the rest is bamboo, eucalyptus poles and sheet metal. They should have it back up within a week or two, I expect.